pie crust & various trimmings

It's Written on the Wall: 71+ Pie Recipes You CAN Make Delicious and Pretty Pies & Pie Crust

Artistic pie crust

Apple braid

Make this lattice and leaf pie for spring.

pie crust

9 Pie crust how-to's

Apple pie with roses

Strawberry Heart Pie. Cutest pie crust ever! cute for valentines day

Cinnamon Roll Apple Pie

Sunny Spinach Pie ~ Change your mind and check out this recipe! This sunny spinach pie is one of the best ideas to serve as a party appetiser. It’s loaded with tasty ingredients like Parmesan, bread crumbs, spinach, ricotta, and some other, and shaped like a sun it looks truly unusual and intriguing.

Triple Berry Pie. Okay…so I initially fell in LOVE with this just because of the crust. But now I think I'm in love with the berry pie recipe, too. I'll HAVE to do this! Link below: http://www.instructables.com/id/Triple-Berry-Pie-Its-diVine/?ALLSTEPS

Ever wonder what happens when you stick an ice cream cone on top of cupcake batter and B-A-K-E it? the CUTEST cakes in cones!!!! MUCH MUCH easier than filling cones with batter and baking!

Homemade Lemon Meringue Pie - If your pie comes from powder in a box, STOP! A fantastic homemade lemon meringue pie, completely from scratch, is better & actually just as easy to prepare

"Rose" Apple Pie Bites: website in another language but super easy to do using pictures as inspiration. Slice apples thinly, boil in water to slightly soften them but still be fairly firm. Dry slices well. Cut thinly rolled pie crust into strips. Lay apple slices end to end, slightly overlapping w a little extra pie crust at the bottom. Fold extra pie crust over to hold apples in place. Roll into shape. Brush w melted butter & lightly sprinkle w sugar. Bake at 425F until browned & centers ar...

Easy-fun-desserts-recipes-cherry-pie-pops DIY Recipe Source

a clever way to shape chocolate

Triple-Chocolate Mousse Cake Recipe. The dark-chocolate cake at the base is baked in ramekins. Two layers of plush, pillowy mousse -- bittersweet & milk chocolates -- are piped on top & capped with semisweet chocolate curls. Chill & serve / Martha Stewart