Also on these boards
Corned Beef Hash Recipe Ingredients: * 3 cups small-diced potatoes (I used Yukon gold) * 2-3 Tbsp. butter * 1 medium white or yellow onion, diced * 2 cloves garlic, minced * 1 tsp. salt * 1/2 tsp. freshly-cracked black pepper * pinch of cayenne and dried thyme * 2-3 cups shredded or diced (cooked) corned beef * chopped fresh parsley, for garnish -See method
Corned Beef and Cabbage - The ultimate Irish dish for St. Patrick's Day or to celebrate Irish heritage
Reuben Crescent Rolls - stuffed with corned beef, swiss cheese, kraut, and Thousand Island dressing.