Grilled chicken with lemon basil pasta from the Pioneer Woman. Nothing else needs said here. Sounds fabulous!
Seafood Pasta -Must make! -Totally Delicious! I did however make a garlic cream sauce to drizzle over. Yum! (heavy cream, garlic, salt, pepper... And I can't remember what else.. I sorta throw stuff together and regret. It writing it down..)
Lemon Chicken Pasta - made it with the left over Lemon and Herb Chicken and used Rigatoni instead...yum!
I first saw this in a Susan Branch Vineyard Seasons Heart of the Home cookbook. This is an expanded version. Delicious!!!!