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    • Elizabeth Zaza

      Serbian Easter Eggs.

    • David Crumm

      As a journalist, I covered revolutions sweeping eastern Europe more than a decade ago. One spring in Prague, I bought eggs like these from women who had made their way into public squares with suitcases full of these painstakingly decorated ornaments. Yes, Western Easter is over, but Eastern Easter is another week away. And for Westerners, it's Easter Week, Dyngus Day and more. http://www.readthespirit.com/religious-holidays-festivals/roll-an-egg-shoot-water-on-easter-monday-dyngus-day.html

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    I wanted to share with you our Serbian traditional way of dying Easter eggs - no artificial colors or dyes needed. Put any leaves you like on the surface of the egg and carefully place them in a stocking. Boil these eggs in water full of onion skins. The result are beautiful, earthly colors and interesting patterns.

    Serbian Easter Bread - This sweet braided egg bread as hard-cooked eggs that have been dyed red are nestled atop the braid. The red color symbolizes the blood Christ shed and the eggs are a universal symbol of Christ's resurrection.

    A Serbian stamp showing their traditional Easter eggs.

    Serbian Folk Dance (costumes): I used to do this so that I would know how to dance at Serbian celebrations and as a way to stay connected to traditional Serbian culture.

    This reminds me of my grandmother's passport photo.

    You can buy the motifs...traditional Serbian Easter Egg