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  • Natalia Ferrero

    Crock pot buffalo chicken - a bottle of Franks hot sauce, frozen or fresh chicken breast and a pack of ranch dip. Put in the crock pot for 6 to 7 hours and then pull it apart and place back in the sauce. Serve on hot rolls with pepper jack cheese. Amazing.

  • Jessica Courtney

    crock pot buffalo chicken Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter Put frozen chicken, wing sauce, and ranch dip mix into crock pot. Cook on low at least 6 to 7 hours Using two forks, shred chicken & return to crock pot. Add butter. Cook on low for an additional hour. Enjoy!

  • Tina Markarian Martin

    Amazing crockpot buffalo chicken Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter Put frozen chicken, wing sauce, and ranch dip mix into crock pot. Cook on low at least 6 to 7 hours Using two forks, shred chicken & return to crock pot. Add butter. Cook on low for an additional hour. Enjoy!

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