pineapple sangria Yield: 8 Servings Ingredients: 3 cups pineapple juice 1 bottle dry white wine, such as Chardonnay or Sauvignon Blanc 1 cup brandy (pear brandy or apricot brandy will work) 1 ripe pineapple, cut into 1-inch chunks 1 cup pineapple soda 1 bunch fresh mint, roughly chopped
Sangria is the best drink for summer backyard gatherings! This sangria recipe is always a hit with friends. This is not a simple sangria recipe. There are lots of ingredients but trust me, you want to try this. Once you’ve invested in the ingredients you can make it all summer long! The perfect excuse to
Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine in last and stir with a wooden spoon.