The Spaghetti alla Carbonara (literally: coal miner's wife spaghetti in Italian) recipe on Recidemia is a classic Roman pasta dish based on eggs, pecorino romano, guanciale and black pepper. It was created in the middle of the century.
Spaghetti Aglio e Olio Recipe - Classic Spaghetti with Garlic and Olive Oil: this was so good and really easy, omitted chili flakes and lemon zest, next time try it w/the lemon. Used of olive oil and drizzled some on top.
Tomato Cream Sauce - Saute Garlic and Tomatoes in Olive Oil - Add Pasta Water - 3 oz. Cream Cheese - Stir until smooth - Add Crushed Red Pepper - Cook another 3 Minutes - Serve with Pasta - Top with Fresh Basil and Cheese