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Food52from Food52

Roasted Summer Squash

3 zuchinni 3 yellow squash 1 1/2 teaspoon Kosher salt 1/2 teaspoon fresh cracked black pepper 3 tablespoons olive oil Peel vegetables and slice into ¼ inch thick slices Assemble vegetables to your preferred dish and drizzle olive oil on top. Finish preparation with kosher salt and black pepper. Bake at 400 degrees F for 30 minutes.

letsdishrecipes.comfrom letsdishrecipes.com

Honey Ginger Roasted Carrots

Honey Ginger Roasted Carrots - 1 pound carrots, peeled, 1/4 cup honey, 1/4 cup olive oil, 1-2 teaspoons fresh grated ginger, 1 tablespoon soy sauce, 1 clove garlic, minced 1 tablespoon brown sugar, Salt & pepper to taste, Sesame seeds for garnish. 400 degrees. Line a baking sheet with foil and spray with non-stick cooking spray. Bake for 15-25 minutes.

Recipe.comfrom Recipe.com

Mediterranean Stuffed Zucchini

Zucchini stuffed with savory onion, yellow squash, ripe tomatoes and crumbled feta cheese. Makes for an impressive vegetable side dish--or two servings make a healthy vegetable entree.

Annie's Eatsfrom Annie's Eats

Baked Oven Fries

A "perfect" technique for baked oven fries. Seriously perfect technique. Some of the best fries I've ever eaten. And they didn't come out of a deep-fryer! They came out of my oven!!

Taste of Homefrom Taste of Home

Grilled Vegetable Platter

Grilled Vegetable Platter, Marinade = olive oil, honey, balsamic vinegar, oregano, garlic powder Must try!!

Damn Deliciousfrom Damn Delicious

Honey Glazed Baby Carrots

Honey Glazed Baby Carrots - Honey brings in such a pleasant sweetness to these baby carrots in this easy 15-minute side dish!

The Kitchnfrom The Kitchn

Savory Vegetable Pancakes

Zucchini and Carrot Fritters

Kalyn's Kitchen®from Kalyn's Kitchen®

Easy Cheesy Zucchini Bake

Easy side dish & healthy

Damn Deliciousfrom Damn Delicious

Baked Parmesan Zucchini

Baked Parmesan Zucchini - Damn Delicious

These carrots are amazing! Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil. Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar. Pop them back into the oven for about 5 more minutes to achieve sweet, salty, still slightly cruchy perfection!

Cooking Classyfrom Cooking Classy

Garlic Lemon and Parmesan Oven Roasted Zucchini

Garlic Lemon and Parmesan Oven Roasted Zucchini | You are going to LOVE the flavor of this zucchini. They are incredibly easy to make!

The Pioneer Womanfrom The Pioneer Woman

Grilled Zucchini with Yummy Lemon Salt

Grilled Zucchini with lemon zest

Skinnytastefrom Skinnytaste

Roasted Parmesan Green Beans

green beans + olive oil + salt +pepper + garlic powder +parmesan. 425 degrees for 10 min. shake. then another 5 min.add parm cheese. Yum!

Epicuriousfrom Epicurious

Roasted-Garlic Asparagus

roasted garlic asparagus

Nutrition Twinsfrom Nutrition Twins

Sweet-Summertime Seasoned Grilled Vegetables

While you all know about our love affair with veggies, (and if not, please check out The Nutrition Twins’ Veggie Cure we know that we can’t expect that everyone will just eat ‘em raw, steamed (or any way!) for fun, the way we do :). So we continuously love to share our jazzed up, kid-approved, …