Related Pins
More

Vegan Pinto Bean & Spinach Quesadillas

4 organic whole wheat tortillas 1 1/2 cups cooked pinto beans 2 cups chopped fresh spinach 1 cups Daiya shreds, divided 1 cup grape tomatoes, halved 2/3 cup yellow onion, chopped 1 cayenne pepper, ...
  • Aden Hailemariam

    I'll do pinto bean, daiya cheddar shreds quesadilla with salsa. Quesadilla made in pan on the stove mmmm crispy

  • Danielle B

    Pinto Bean & Spinach Quesadillas

More from this board

Chik'n lentil noodle soup | JL Fields | Vegan Pressure Cooking | PHOTO: Kate Lewis

Bananascotch Pudding! - by Dreena Burton www.plantpoweredk... #vegan #glutenfree

How to get your kid to eat healthy if they're a picky eater - I share my tips with Yahoo Canada

Cinnamon French Toast by Dreena Burton www.plantpoweredk... #soyfree #vegan with #nutfree option

How To Get Your Kids To Eat Healthy Foods (Book Giveaway!)

This dairy-free, vegan, gluten-free spread truly is a wonder! Full of umami flavor, you'll want to use it on just about everything! www.plantpoweredk...

Dreena's 5th cookbook, Plant-Powered Families is soon here! PREORDER to receive a BONUS ebook - plus enter a special giveaway) #vegan #plantpoweredfamilies #preordergift

Dreena's 5th cookbook, Plant-Powered Families is soon here! PREORDER to receive a BONUS ebook - plus enter a special giveaway) #vegan #plantpoweredfamilies #preordergift

Spiced Sweet Potato Hummus by Dreena Burton, Plant-Powered Kitchen

Peanut Butter Pudding with Berrylicious Swirl - a feature recipe from "Plant-Powered Families", by Dreena Burton. #vegan #glutenfree #dairyfree #wholefoods

Dreena's 5th cookbook, Plant-Powered Families is soon here! PREORDER to receive a BONUS ebook - plus enter a special giveaway) #vegan #plantpoweredfamilies #preordergift

I decided to use brown rice flour with ground flaxseeds for extra nutrients and I added a small amount of maple syrup for flavor. The crackers had the perfect crunch as traditional crackers, we were very pleased with the outcome including Daevyd.

Chickpea Omelet Mix from FatFree Vegan Kitchen: Keep this mix on hand to make vegan chickpea flour omelets in minutes! #omelette

Roasted Vegetables ~ The easiest, simplest, and BEST way to roast vegetables - perfectly tender and packed with so much flavor!

Simple Gluten-Free Vegan Shortbread Cookies {Refined Sugar-Free}

Sugar-Free Caramel Apples by Dreena Burton #vegan #glutenfree #raw

Peanut Butter Apple-Lanterns | Vegan Yack Attack

“Cinnabon” Muffins! by Dreena Burton, Plant-Powered Kitchen #vegan #nutfree #wholefoods #plantbased

"Vegveeta" Dip by Dreena Burton, Plant-Powered Kitchen - like the Velveeta Dip from years ago, but made much better, and with real food! #vegan #wholefoods #plantbased

A+ Healthy Baking Recipes for Back-to-School - all recipes #vegan, #nutfree, and whole foods! by Dreena Burton, plant-powered kitchen.

Top 10 recipes for back-to-school and tips for packing healthy lunches!

POWER Cookies for Back-To-School #vegan #nutfree #glutenfree #oilfree #cookies

Baked Thick-Cut Seasoned Oven Fries (vegan, GF) - Learn the secrets to creating restaurant-style oven fries! They're baked rather than fried so you can have extra!

Luscious Banana Ice Cream by Plant-Powered Kitchen #vegan #dairyfree #soyfree