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  • Jacqueline Swaim

    Buffalo Chicken and Potatoes Casserole 1 1/4 lb boneless skinless chicken breasts, cut into 1-inch strips 1/3 cup buffalo wing sauce 6 cups frozen (thawed) southern-style hash brown potatoes 1 cup ranch or blue cheese dressing 1/2 cup shredded Cheddar cheese (2 oz) 1 can (10 oz) condensed cream of celery soup 1/2 cup corn flake crumbs 2 tablespoons butter or margarine, melted 1/4 cup chopped green onions (3 to 4 medium)

  • Jo Ann Elliott

    You've got to love those one dish meals!

  • Scarlet Burchell

    Buffalo Chicken Potatoes (similar to our potato casserole, but with wing sauce ranch) incredible-edibles

  • Tonette B

    Buffalo Chicken and Potatoes Recipe - Ranch dressing and cream of celery soup offsets the spice from buffalo wing sauce in a satisfying, meat-and-potatoes casserole.

  • Shelia Miller

    Buffalo Chicken Casserole, Ranch dressing and cream of celery soup offsets the spice from buffalo wing sauce in a satisfying, meat-and-potatoes casserole.

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