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Paleo pork tenderloin stuffed with spinach, mushrooms, garlic, bacon and fresh herbs and topped with a lemon parsley oil drizzle. paleocupboard.com- I could just venison for this one

Joe's Healthy Mealsfrom Joe's Healthy Meals

Grilled Pork Tenderloin

Grilled pork tenderloin kicked up with Sriracha hot sauce and brown sugar. Super easy and delicious! | joeshealthymeals.com

The Foodie Affairfrom The Foodie Affair

Delicious Oven Cooked Barbecue Brisket

Delicious Oven Cooked Barbecue Brisket ~ Marinated overnight in liquid smoke and then slow cooked to perfection

Spicy Honey Mustard Pork Roast Recipe by VGREER, allrecipes.com. Photo by Fyne #Pork_Tenderloin #Honey #Mustard #allrecipes #Fyne #VGRREER

alexandra's kitchenfrom alexandra's kitchen

Pan-Seared, Oven-Finished New York Strips with Balsamic Caramel

Pan-Seared, Oven-Finished New York Strips with Balsamic Caramel recipe. Sounds amazing... Restaurant quality dinner at home. Perfect for a special occasion #food #yummy #delicious

quick-dish.tablespoon.comfrom quick-dish.tablespoon.com

3-Ingredient Pulled Pork

Root Beer Pulled Pork Sandwiches Crock Pot Recipe - This was amazing! I used pork stew meat and did a pound and it was brilliant!

Simply Staciefrom Simply Stacie

Brown Sugar Dijon Pork Tenderloin #FrenchsEaster

Brown Sugar Dijon Pork Tenderloin

Food52from Food52

Bacon-Wrapped Pork Loin

Bacon Wrapped Pork Tenderloin

Peanut Butter and Peppersfrom Peanut Butter and Peppers

Apple Maple Glazed Pork Tenderloin

Apple Maple Glazed Pork Tenderloin - you can do this with apple butter or sauce! Yummy~

Jo Cooksfrom Jo Cooks

Mustard Balsamic Pork Chops with Rosemary

Mustard Balsamic Pork Chops with Rosemary - 5 minute prep time! These pork chops couldn't get any easier, they're so delicious and tender, they simply melt in your mouth!

Food52from Food52

Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin

Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin recipe - only kept in slow cooker for 5-6 hrs on low and glazed in the broiler. Yum!

Grilled Pork Tenderloin 1 1/2 - 2 lb. pork tenderloin 2 T. olive oil 2 T. balsamic vinegar 1 tsp. soy sauce 4 cloves garlic, chopped 1/2 tsp. black pepper Whisk together the olive oil, vinegar, soy sauce, garlic and pepper. Place the tenderloin in a Ziploc bag and pour in the marinade. Marinate for at least 2-3 hours, the longer the better. Fire up the grill, you want the heat to be at least 400 degrees. Remove the pork loin and place on the grill, cooking for approx. 30-35 minutes (depen