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Chocolate Truffle Tarts to Celebrate - Simply Delicious— Simply Delicious

Beer Bread recipe: 3 cups self-rising flour, 1/3 cup sugar, 1 teaspoon kosher salt, 12 ounces beer {can use Bud Light}, 2 tablespoons melted butter

No Bake Chocolate Cake butter, to grease pan 8 ounces / 225 g 70% chocolate, well chopped 8 ounces / 225 g heavy cream 1/2 teaspoon allspice (optional) 2 teaspoons finely ground espresso (optional) 1/4 teaspoon fine grain salt cocoa powder, to serve

Rich semi-sweet chocolate swirled into a moist and delicious banana bread with a touch of cinnamon to bring out all the wonderful flavors

Apple Bread. Most quick breads are loaded with nuts--not this one. In this bread recipe, the sweet, fruity flavor of apples is at its best.

Coconut Bread: Substitute coconut oil for butter (less "bad" fat) and used sweetened coconut ground into powder instead of regular coconut flakes.

No Knead Olive Bread Ingredients: 6 1/2 cups unbleached AP flour 1 1/2 tbs yeast 1 1/2 tbs kosher salt 1 tbs sugar 1/4 cup California Olive Ranch extra virgin olive oil or other high quality brand 2 3/4 cup luke warm water (just warm to the touch) 1.5 cup coarsely chopped pitted olives 1/4 cup coarsely chopped rosemary

Looks fabulous. The recipe is however not in English and doesn't translate well. Will have to research! Called it Estonian Kringel

Artichoke Bread. I've made several things from Plain Chicken's site and they are consistently good. This looks like a great twist on the classic artichoke hot dip.