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Vegetarian Taco Salad recipe from {}

Viva La Fiesta Vegetarian Taco Salad: I sauteed some onions until sweet and tender with cubed tempeh, and sweet corn. Then I stirred in just a little taco seasoning and a can of kidney beans. I used this "taco" mixture to top romaine lettuce, and garnished it with avocado, tomato, white cheddar cheese, and cilantro - Yummy Mummy Kitchen

Classic Tacos: vegetarian take on the classic will wow meat lovers – they're dripping with a homemade, savory mushroom-cauliflower sauce that mimics a traditional beef filling. calories: 379

Loaded Guacamole Vegetarian Tacos | 21 Game-Changing Ways To Eat Guacamole

does include a egg, so the recipe is not vegan.  I have a gluten-free vegan burger mix recipe featuring Italian flavors

Vegetarian Mexican Salad Boats. Stick with a fat free dressing and this is one lean, mean meal.

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