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    Grilled Portobello Sandwich

    26 mins to make, makes 6 sandwiches

    Ingredients

    Vegetarian

    Produce

    • 1 1/2 cups Arugula
    • 2 oz Arugula
    • 18 Portobello mushroom, large
    • 1/2 cup Red onion
    • 5 1/8 oz Red onion

    Condiments

    • 1/4 cup Mayonnaise
    • 4 1/8 oz Mayonnaise
    • 1/4 cup Pesto, prepared
    • 4 1/8 oz Pesto, prepared

    Baking & Spices

    • 12 oz Cayenne, roasted
    • 3/8 tsp Pepper
    • 3/4 cup Red peppers, roasted
    • 3/4 tsp Salt

    Oils & Vinegars

    • 3 tbsp Olive oil
    • 2 1/2 oz Olive oil

    Bread & Baked Goods

    • 18 Kaiser roll

    Dairy

    • 18 slices Mozzarella

    Grilled Portobello Sandwich : King Arthur Flour

    2y

    1 comment

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