Oven Poached Flounder with Garlic and Olive Oil from Sarah's Cucina Bella (http://punchfork.com/recipe/Oven-Poached-Flounder-with-Garlic-and-Olive-Oil-Sarahs-Cucina-Bella) Poached Flounder, Ovens Poached, Easy Recipe, Cucina Bella, Garlic, Business Night, Olive Oils, Flounder Recipe, Sarah Cucina
Directions: In a sauté pan over medium heat, warm the olive oil. Add the garlic, red pepper flakes and paprika and sauté for 1 minute until fragrant. Increase the heat to high, add the shrimp, lemon juice and dry white wine, stir well, and sauté until the shrimp turn pink and are opaque throughout, about 3-5 minutes. Season with salt and black pepper, sprinkle with the parsley and serve.
Shrimp with Spicy Garlic Sauce- great quick meal! The man loved it!! I doubled the sauce ingredients cause I like my stuff saucy and served it over rice and added broccoli to the shrimp.🌟🌟🌟🌟+