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Chambord & Champagne 2 1/2 oz. Chambord Champagne Raspberries, for garnish Add Chambord to bottom of flute glass and top with champagne. Drop in a raspberry for garnish. Quick and easy but glamorous all the same.
Berry Mojito..yumm 5 fresh mint leaves 1 tsp. granulated sugar 4 lime wedges, juiced 2 oz. Bacardi Razz 1/4 oz. Chambord 1/4 oz. Blue Curaçao Splash of club soda Garnish: mint, blueberries, and raspberries