Meals The Deen Bros Grilled Parmesan Corn on the Cob LOVE this recipe. Cooked in only 10 minutes and was delicious :) I left the cheese off of mine and still was delish! Will make all corn on the cob this way : )
toss the asparagus with 1 tbsp. olive oil and fresh squeeze of lemon. Place the stalks in a baking dish and roast until they're al dente, 350 for 10 minutes. Sprinkle with parmesan cheese bake till golden. So yummy!
Fantastic Grilled Corn on the Cob recipe - Grilling corn seals in the flavor so each buttery, Parmesan-coated bite is as mouthwatering as the next. Skip the boiling—this is your new go-to recipe for summer.