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    Gluten free


    • 1/4 cup Basil chiffonade
    • 1/2 cup Cilantro
    • 3 cloves Garlic
    • 4 Green onions
    • 2 Shallots, thin


    • 1 lb Silken tofu


    • 1 tsp Chinese chili-garlic sauce
    • 1/4 cup Fish sauce
    • 1 tbsp Peanut butter, natural

    Baking & Spices

    • 1 Chili oil
    • 1 tsp Sugar

    Oils & Vinegars

    • 1 tbsp Peanut oil


    • 1/4 cup Water, hot

    Silken Comfort Tofu

    • Liv Ia

      Silken Comfort Tofu recipe on ...reduce fish sauce to 2 TB the recipe amount is WAY too much [updated: this was fantastic! Left out the chili sauce for the kiddo but mixed a spoon of xo sauce into my rice before topping with this and it was perfect. Ultimate comfort food and took onky 15 min to cook. Going into the rotation for sure]

    • Lauren Guittard

      Silken Comfort Tofu recipe on - Silken Comfort Tofu - tofu in a spicy, garlicky peanut sauce topped with cilantro and basil

    • Carla Fresquez

      Silken Comfort Tofu. SUCH A GOOD DISH. I subbed coconut/sesame oil for peanut oil and mint for basil and made a mix of sriracha and black bean paste instead of chili garlic paste. It was delicious!!!

    • Andrea Sivells

      Silken COMFORT Tofu Sounds good and doesn't need too many ingredients that I don't already have.

    • Lauren Guittard

      Silken Comfort Tofu - tofu in a spicy, garlicky peanut sauce topped with cilantro and basil

    • Hianta Cassam Chenai Interiors

      silken comfort tofu. sounds interesting.

    • Santiago De Jesús Gallo Vargas

      Gojee - Silken Comfort Tofu by Food 52

    • Amy Geist

      Silken Comfort Tofu recipe from Food52

    • Lacey Browne

      Silken Comfort Tofu via Food52

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    Cold Tofu with Ponzu Sauce – Hiyayakko Tofu Printable Recipe (serves 2) 1 package of cold soft tofu (we prefer silken tofu but you can use cotton strained as well) 1 package of bonito flakes 1 package of pickled ginger 1 tbs thinly sliced scallions Perilla/Shiso leaves Optional: fried shallots, roasted sesame, sliced jalepeno