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Oven Roasted Cabbage Wedges so simple and easy 20 mins in the oven... and it it ready to put on the plate...

Oven Roasted Cabbage Wedges

Oven Roasted Cabbage Wedges -Preheat oven to 400 degrees. On a greased baking pan place 1 inch thick round slices of cabbage in a single layer. Season as you wish, salt, pepper, garlic, hot pepper etc. Roast minutes until browned.

asparagus baked with olive oil, sea salt, and parmesan cheese

Asparagus w/olive oil, sea salt & parmesan cheese! This looks so good, I eat asparagus like its candy, so adding Parmesan only sounds better!

best broccoli...olive oil, salt, pepper, garlic, 425 for about 20 minutes....then top with parmesan cheese and lemon juice!

best broccoli…olive oil, salt, pepper, garlic, 425 for about 20 minutes….then top with parmesan cheese and lemon juice! : Food Pins Now

Shake N Bake broccoli. I put a few Tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for minutes.

Asparagus Gratin-- Mmmm this was yummy. My son even ate some! I only had 4 cheese pizza blend cheese. I think I will continue to use it too. Made 4-13-12

Asparagus Gratin - this looks so yummy! 2 pounds thin asparagus 3 cups water salt and pepper 2 tablespoons unsalted butter 2 tablespoons flour (I used whole wheat) ¾ cup Parmesan cheese, grated and divided ½ cup Monterey Jack cheese, shredded

Another family side dish I serve with cheddar perogie & garlic sausage.Awesome supper & inexpensive to make.

Stir fried cabbage with bacon and onions. 1 medium head green cabbage, chopped loosely 3 slices bacon, chopped large onion or small to medium onion, chopped 1 TBSP Worcestershire sauce (optional) salt & pepper to taste

Parmesan-Butternut Squash Gratin--- absolutely delicious!  I cut down on the butter a bit.

Parmesan Butternut Squash Gratin

Crispy bread crumbs add a bit of crunch to tender slices of butternut squash seasoned with garlic and Parmesan, making this a can’t-miss side that even veggie skeptics adore. It’s also easy to make ahead — perfect for holiday feasts.

Best Recipes, #9 Roasted Green Beans with Mushrooms, Balsamic, and Parmesan

Roasted Green Beans with Mushrooms, Balsamic, and Parmesan

Roasted Green Beans with Mushrooms, Balsamic, and Parmesan. Best Green bean recipe I have made. A new Thanksgiving staple at our house, way better than green bean casserole!

Zucchini and Squash Au Gratin "Squash is hard to dislike... and with this recipe it's near impossible! The freshness of the zucchini is accented (not hidden) by the addition on cream and cheese... yummers!"

Zucchini and Squash Au Gratin

Amazing summer side dish…Zucchini and Squash Au Gratin – and Squash Au Gratin Ingredients 2 tbsp.

Honey Roasted Carrots ~ 3 cups of Baby Carrots or Carrots cut into french fry like spears, 1 tbsp Honey, 1 tbsp. Olive Oil, Sea Salt, fresh Ground Pepper Cooking Spray

Honey Roasted Carrots

Honey Roasted Carrots ~ 3 cups of Baby Carrots or Carrots cut into french fry like spears, 1 tbsp Honey, 1 tbsp. Olive Oil, Sea Salt, fresh Ground Pepper Cooking Spray - SUB AGAVE FOR HONEY

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