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  • Irene Kusters Berney

    A new Chicken Spagetti recipe to try.

  • Jamie Stone

    Chicken Spagetti ... The BEST chicken casserole ever. Besides being delicious, it's quick and easy to make. This is my FAVORITE recipe ever & everyone always loves it- it also lasts for a couple days * tastes even better day two! Chicken Spaghetti You need only seven ingredients: angel hair pasta, chicken (grilled or canned), cream of chicken and cream of mushroom soup, Rotel, sour cream and cheese.

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Chicken Spaghetti: Creamy Cheesy casserole is delicious and easy enough to make. We prefer adding cream of celery soup for this casserole as it works well with the added chopped celery. Use a rotisserie chicken from the deli and boil the spaghetti in chicken stock made from a couple of bouillon cubes or from a can. Also, if a 9 x 13 inch dish is too big for your family you can prep...

This is my FAVORITE recipe ever & everyone always loves it- it also lasts for a couple days * tastes even better day two! Chicken Spaghetti You need only seven ingredients: angel hair pasta, chicken (grilled or canned), cream of chicken and cream of mushroom soup, Rotel, sour cream and cheese.

  • Brookie Redwine

    Delicious. I do not like Rotel so I used roasted red peppers, garlic & onions sautéed in olive oil/butter.

Homemade Condensed Cream of Mushroom and Onion Soup- this is extremely easy to make and perfect for casseroles, as a soup base- or more!

Crock pot Cheesy Chicken Spaghetti 1 pound Velveeta Pasteurized Processed Cheese Product 12 1/2 oz canned chicken, drained & flaked 10 3/4 oz Cream Of Chicken Soup 10 3/4 oz Cream Of Mushroom Soup 10 oz canned tomatoes with green chilies 1/2 cup water 1/2 tsp table salt 1/2 tsp black pepper 14 1/2 oz cooked spaghetti 1.Combine all ingredients in slow cooker (except pasta) 2.Cook pasta and drain. Add to crock pot. 3.Stir well. Cover and cook on low for 2-3 hours.

Twirl and Taste: Angel Chicken over Angel Hair Pasta - Oh So Heavenly Delicious - You'll Swear By IT!

Plain Chicken: Cheesy Chicken Spaghetti Casserole

Pioneer Woman's Chicken Spaghetti

  • Shirley Jones

    Don really loves this dish! It made a lot, so I divided it in half and froze half of it for another time. We ate two meals on the other half.

  • Shirley Jones

    BTW, I used freeze-dried stuff. I added more bell pepper than it called for.

Rotel Chicken Spaghetti- I make this and add peas. Super easy and YUMMY! :)

This is Pioneer Woman's Chicken Spaghetti. My go-to recipe for when I need to make a casserole for a friend. I always make a double batch because my husband would never let me get away with giving one of these away without having it for dinner first.

One Pot Chicken Spaghetti Pasta - The entire meal cooks in one pot, for a quick meal and easy clean up!

Chicken Spaghetti 2 c. cooked and shredded chicken 3 c. cooked spaghetti 4 oz. Velveeta {or more}, melted 1 can cream of chicken soup 1 can green chilies {or a can of tomatoes with green chilies} 1/2 tsp. garlic powder Mix altogether and pour into a greased 9x13 pan. Sprinkle the top with some shredded cheddar cheese. Bake at 350 for 30 min. or until bubbly.

Rotel Chicken Spaghetti - This was super easy to make and cheap to make, too! - It basically tasted like nachos with spaghetti - Super yummy and will be making this a lot in the future as long as I can figure out how to make it healthier!