I love the work of Sara Ghedina. Here Italian sensibilities scream from her work. •WHY I LOVE THIS: It's a basic pie shot, but sooo much more. The lighting is beautiful, sure. I love the layering of the fabric under the pie. NOTE: IF IN DOUBT, LAYER. The pie is perfectly browned and there's no need to cut into it with the blueberry juice oozing from the top. Beautiful picture!
Post image for Pear and Cranberry Individual Pies......Roasted Bosc pears blend perfectly with vanilla sugar and tart, fresh cranberries to create a deliciously festive dessert.