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  • Charlotte Shepherd-Curtis

    This looks great for a summer party!! Quick Summer Fruit Salad 1 (5.1 oz) pkg vanilla instant pudding 1 (20 oz) can pineapple tidbits with juice 1 lb. fresh strawberries, quartered 1 cup fresh blueberries (optional, I think marshmallows would be a yummy substitution) 3 bananas, sliced 1. In a bowl combine the pudding mix and canned pineapple with the juice. Stir until well blended and all the pudding mixture has dissolved. 2. Fold in the strawberries and bluebe...

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Take a little less than a quarter cup of quick oats, 1 egg, a small handful of blueberries, and some Stevia, and mix it all up in a coffee mug. If you want your muffin a little moist a tablespoon of plain soymilk or almond milk will do it. Then place in the microwave for 1 min. Watch it carefully! This could overflow! If the muffin top does not look firm, place back in 30 sec at a time. Once ready, flip mug upside down onto a plate and slice some fresh strawberries to decorate.

"Holiday" Fruit Salad Made 1/2 recipe of this to serve as a side w/breakfast casserole for dinner. It was really good. I used plain Greek yogurt and a little less of the brown sugar to make it even healthier. Oh, I also used cinnamon instead of nutmeg b/c I wasn't sure if the kids would like nutmeg as much.

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Instead of a fruit salad! Love this! I made this using Green Grapes, Pineapple, Strawberries, Raspberries, Blueberries, and Cantaloupe. It was delicious and my family loved it ♥