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1 (30 oz.) bag frozen hash-brown potatoes (I use the squared, southern style) 2 (14 oz.) cans chicken broth 1 (10.75 oz.) can cream of chicken soup 1/2c chopped onion 1/3 tsp. ground black pepper 1 (8oz) package cream cheese (softened)

Recipes That Crock!from Recipes That Crock!

Broccoli Cheese Soup

Are you looking for a warm and filling Broccoli Cheese Soup Recipe you can make in the crock pot? We love the fantastic flavor and texture of this broccoli cheese soup. It is as delicious as it is simple to make.

Crockfrom Crock

Pot Potato Chowder

Crock Pot Potato Chowder: 8 cups potatoes (diced), 1/3 cup onion (chopped), 43ozs chicken broth, about 11ozs condensed cream of chicken soup, 8 ozs cream cheese (cubed, softened), 1/2 lb bacon (cooked and crumbled), chives

Frosted Fingers | Baking & Reviews | Chicago Mom Bloggerfrom Frosted Fingers | Baking & Reviews | Chicago Mom Blogger

Crockpot Potato Soup

Potato soup

southyourmouth.comfrom southyourmouth.com

Smothered Chicken Casserole {and Cookbook Giveaway!}

Smothered Chicken & Cheesy Potato Casserole - Im already regretting pinning this.

food.comfrom food.com

Olive Garden Copycat Zuppa Toscana

Crock Pot Zuppa Toscana (Copycat Olive Garden) 1 lb. sausage 2 large russet baking potatoes , sliced in half, and then in 1/4 inch slices 1 large onion , chopped 1/4 c. bacon bits (optional) 2 garlic cloves , minced 2 c. kale or swiss chard , chopped 16 oz. can chicken broth 1 quart water 1 c. heavy whipping cream

crock pot soup: can of rotel tomatoes, can of corn, can of black beans (drained & rinsed), 2 frozen chicken breasts, 8 oz cream cheese, 1 packet dry ranch dressing, 1 tablespoon cumin, 1 teaspoon onion powder, 1 teaspoon chili powder. Put all ingredients in crock pot and cook 6-8 hours. Shred chicken, and enjoy!

Food.comfrom Food.com

Paula Deen Crock Pot Macaroni And Cheese Recipe

Paula Deen's Crock Pot Mac and cheese!

Her View From Homefrom Her View From Home

Crock Pot Chicken N Dumplins

Crock Pot Chicken N Dumplins- tastes more like a pot pie but still very yummy

Paula Dean's crockpot potato soup recipe. Combine 1 bag frozen hash browns, 2 (14oz) cans chicken broth, 1 can cream of chicken soup, 1/2c chopped onion, 1/3tsp black pepper. Cook in crock pot on low for 5hours. Stir in 8oz block of cream cheese, cook 30 minutes, stir occasionally. Can make using low fat ingredients