1 (30 oz.) bag frozen hash-brown potatoes (I use the squared, southern style) 2 (14 oz.) cans chicken broth 1 (10.75 oz.) can cream of chicken soup 1/2c chopped onion 1/3 tsp. ground black pepper 1 (8oz) package cream cheese (softened)

Slow Cooker / Crock Pot recipe for potato soup. I will definitely have to try this on a cold day.

Crock-Pot: Creamy Potato Soup - it's the best potato soup I've ever tried and it's all made in the crock-pot!

Crock Pot Potato Soup

Loaded Baked Potato Soup | Taste of Disney | Recipes | Disney Insider

Paula Deen's EASY crock pot potato soup! Such a simple and DELICIOUS recipe! CallMeMamaLeisha.com

Potato Soup Recipe ~ thick, creamy and delicious, and made healthier without heavy cream. #maincourse #recipes #dinner #easy #recipe

Crockpot Potato soup.... EASY!!!

Slow Cooker Broccoli Cheese Soup - this soup was so easy to make and it is DELICIOUS!!

Crock Pot Chicken Enchilada Casserole needed new crockpot recipes, this looks tasty!

Crock Pot Taco Soup 1lb lean ground beef, browned ½ onion, diced 1 can black beans, rinsed 1 can pinto beans, rinsed 1 can corn with liquid 1 cup diced tomatoes 1 can tomato sauce 1 can diced chilies 1 pkt taco seasoning 1 pkt ranch dressing mix 2 cups water Optional: Shredded cheese

Easy Crock-Pot Potato Soup

Crock-Pot Jambalaya

Crock pot chicken

Crock Pot Cheddar Creamed Corn ~ The perfect easy side dish for your main dish! Throw it in the Crock Pot and forget it!

Creamy Crock Pot Corn #crockpot

Easy Crock Pot Potato Soup Ingredients: 1 30oz. bag of frozen diced hash browns 1 32 oz box of chicken broth 1 can of cream of chicken soup (10 oz) 1 pkg. cream cheese (8 oz, not fat free) 3 oz bacon bits 1 cup shredded cheddar cheese salt and pepper to taste Directions: Put the potatoes in the crockpot. Add in the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper. Cook on low for 8 hours or until potatoes are tender. An hour before ...

Best Potato Soup: tried today 7/10/13.... Excellent. I halved the recipe and used home made chicken stock and cream instead of milk. Added a little garlic powder and 1/4 t. sage. Would also be a great base for seafood chowder or cream of chicken soup or substitute broccoli and some cheese for potatoes.