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Mashed Potatoes in a Crock Pot – 5 lbs potatoes, 1 c water, 1 c butter, 1 Tbs salt, ground pepper, 1⅓ c milk

Slow Cooker Mashed Potatoes

Mashed Potatoes in a Crock Pot – 5 lbs potatoes, 1 c water, 1 c butter, 1 Tbs salt, ground pepper, 1⅓ c milk

Crockpot Creamy Chicken and broccoli over rice... Great tummy-warming meal!

Creamy Chicken and Broccoli over Rice

The Country Cook: Cheesy Chicken Tater Tot Casserole {Slow Cooker}

Crock Pot Cheesy Chicken Tater Tot Casserole

Crockpot Lasagna Soup and Slow Cooked Jerk Pork with Caribbean Salsa - delicious slow cooker recipes that can be made light

Crockpot Lasagna Soup

Crockpot Lasagna Soup and Slow Cooked Jerk Pork with Caribbean Salsa - delicious slow cooker recipes that can be made light

Crockpot chicken and rice. This is so easy. I put my chicken breast in frozen. I only had 1 can of cream of chicken so I made up the difference with chicken broth. Will be making this again. :) I need to make this soon

Crockpot chicken and rice. This is so easy. I put my chicken breast in frozen. I only had 1 can of cream of chicken so I made up the difference with chicken broth. Will be making this again. :) I need to make this soon

Crockpot Italian Chicken 4 	chicken breasts 1 	packet Zesty Italian dressing seasoning 1 	8 oz. cream cheese (softened) 2 	cans cream of chicken soup  Serve over pasta.

Crockpot Italian Chicken

Crockpot Italian Chicken 4 chicken breasts 1 packet Zesty Italian dressing seasoning 1 8 oz. cream cheese (softened) 2 cans cream of chicken soup Serve over pasta.

Lazy Cheesy Chicken  2 lbs boneless skinless chicken breasts (I just dumped in this chicken) 2 (10 1/2 ounce) cans condensed cream of chicken soup 1 (10 1/2 ounce) can condensed cheddar cheese soup 1/4 teaspoon garlic powder salt and pepper (optional)  Place chicken breasts in the crock pot. Mix the undiluted soups together with the garlic powder and pour over chicken. Cover and cook on low 6-8 hours, until chicken is tender. Serve with the delicious sauce over rice or noodles.

Lazy Cheesy Chicken 2 lbs boneless skinless chicken breasts (I just dumped in this chicken) 2 (10 1/2 ounce) cans condensed cream of chicken soup 1 (10 1/2 ounce) can condensed cheddar cheese soup 1/4 teaspoon garlic powder salt and pepper (optional) Place chicken breasts in the crock pot. Mix the undiluted soups together with the garlic powder and pour over chicken. Cover and cook on low 6-8 hours, until chicken is tender. Serve with the delicious sauce over rice or noodles.

Crock Pot Chicken Parmesan      Ingredients:  1 (25 oz). jar spaghetti sauce  3-4 boneless, skinless chicken breasts  1 1/2 cups Italian seasoned Panko bread crumbs  1 egg  1/2 cup milk  1/2 tsp. garlic powder  1/2 tsp. dried oregano  1/2 tsp. dried basil  2 tbsp. vegetable oil  1 cup (or more if you like) shredded mozzarella cheese  1 package of spaghetti noodles (for serving)

Crock Pot Chicken Parmesan

Crock Pot Chicken Parmesan Ingredients: 1 (25 oz). jar spaghetti sauce 3-4 boneless, skinless chicken breasts 1 1/2 cups Italian seasoned Panko bread crumbs 1 egg 1/2 cup milk 1/2 tsp. garlic powder 1/2 tsp. dried oregano 1/2 tsp. dried basil 2 tbsp. vegetable oil 1 cup (or more if you like) shredded mozzarella cheese 1 package of spaghetti noodles (for serving)

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