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Pot Roast In A Jar - Canning Roast Beef - http://www.ecosnippets.com/food-drink/pot-roast-in-a-jar-canning-roast-beef/

Pot Roast In A Jar - Canning Roast Beef - http://www.ecosnippets.com/food-drink/pot-roast-in-a-jar-canning-roast-beef/

Extra sauce from skins and cores.  Return your sauce to the heat and reduce until it is at your desired consistency. Season to taste with salt and, if desired, proceed to preserve by canning or freezing.

Extra sauce from skins and cores. Return your sauce to the heat and reduce until it is at your desired consistency. Season to taste with salt and, if desired, proceed to preserve by canning or freezing.

How to Can Tomatoes

How to Can Tomatoes

How to Can Tomatoes: A step-by-step guide ~ You can use citric acid in place of the lemon juice when canning tomato sauce. Use tsp per pint and tsp per quart.

Pinner said: "This strawberry jam is one of the best things you’ll ever taste. No lie. You will never, ever want to eat jam from the store again. Not only is it way better for you, because it’s fresh and doesn’t have horrible things in it like high-fructose corn syrup and weird artificial dyes, it also makes a fantastic, super-cheap, seriously impressive gift. Why? Because people love jam and, for some reason, everyone thinks making it is really hard.:))"

Pinner said: "This strawberry jam is one of the best things you’ll ever taste. No lie. You will never, ever want to eat jam from the store again. Not only is it way better for you, because it’s fresh and doesn’t have horrible things in it like high-fructose corn syrup and weird artificial dyes, it also makes a fantastic, super-cheap, seriously impressive gift. Why? Because people love jam and, for some reason, everyone thinks making it is really hard.:))"

52 meals stored in glass jars...that will keep 5 to 7 YEARS! Just open and cook!

52 meals stored in glass jars...that will keep 5 to 7 YEARS! Just open and cook!

Canning pantry from pallet wood

Using Pallets to Build A Canning Pantry Cupboard

Best Dill Pickles EVER (Just like Clausen)  (Easy - No Canning!)  Ingredient list:      * 1 gallon cucumbers      * 1/3 cup dried minced onion       * 6 garlic cloves, peeled, and chopped small      * 1/2 tablespoon mustard seeds      * 6 heads fresh dill     * 1 1/2 quarts water      * 2 cups cider vinegar      * 1/2 cup canning salt  (do NOT use regular salt - use CANNING SALT)

Best Dill Pickles EVER (Just like Clausen) (Easy - No Canning!) Ingredient list: * 1 gallon cucumbers * 1/3 cup dried minced onion * 6 garlic cloves, peeled, and chopped small * 1/2 tablespoon mustard seeds * 6 heads fresh dill * 1 1/2 quarts water * 2 cups cider vinegar * 1/2 cup canning salt (do NOT use regular salt - use CANNING SALT)

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