Soda Pop Ice Cream. Easy - a 2 liter bottle of soda and a 14oz can sweetened condensed milk (can use fat free), put in ice cream maker and churn! For a richer, creamier version, also add a cup of whole milk, cream, or half & half
Donna Thomas says she created this recipe when she was trying to make another ice- cream flavor. "I made a gallon a day for 20 days until I got the base right," she says. "Homemade ice cream was a big part of growing up in Texas, and, just like with barbecue sauce, you want bragging rights!"