Also on these boards
On my to buy list: @Kris Carr's Crazy Sexy Kitchen cookbook! She seems like just a kind, warm soul and is a great inspiration for the journey I am embarking on as a soon-to-be Natural Chef & Holistic Nutritionist. She has such an easy way about her and makes healthy living feel fun & accessible. You won't find any judgement here. Thank you, Kris! Look forward to getting your new book.
2 large Cucumbers (peeled if not organic) Big fist-full of Kale Big fist-full of Romaine 3 stalks of Celery 1 Pear or Green Apple 1-2 big Broccoli stems 1/2 inch of Ginger Experiment to taste! Other greens we love: any lettuce, spinach, parsley, dandelion. Makes about 32 oz. Make more and save in Mason jars up to 24 hours.
One of the most powerful books I've ever read. I think this book speaks volumes about human nature: the evil, the good, and primal need to survive. My oldest just finished reading it. I would definitely recommend this book to everyone.
Arcadia by Lauren Groff -- In the fields of western New York State in the 1970s, a few dozen idealists set out to live off the land, founding what would become a commune centered on the grounds of a decaying mansion called Arcadia House.
Only read nine of these so far. I think The Glass Castle is next, thanks to my wonderful sister-in-law who is the perfect person to recommend a book. I wish I had her in my classroom to cater to the continual requests for good recommendations in the genre of (fill in the blank).