Spinach and artichoke grilled cheese What You Need Fresh spinach – enough for about 3 cups chopped Canned artichoke hearts – about 3 (around 6 ounces) 2 cloves garlic 1 tablespoon olive oil 2 tablespoons sour cream 1 cup shredded cheese (we used a blend of mozzarella, Monterrey jack and provolone) 4 pieces bread Kosher salt Butter o
You NEED to try this Dill Pickle Dip recipe! Forget about french onion dip. This dip appetizer will be a new crowd favorite! This cold creamy dip is full of fresh dill and tangy pickles. Look Out! You may eat the entire bowlful!