Crock Pot Ribs - Fall off the bone tender. Make it fast, cook it slow...better than turning on the oven!

Crock Pot Teriyaki Chicken | Print | Key Ingredient, I tried both in the crock pot and on the stove, my favorite was the one on the stove it had more of that glaze then the crock pot, the crock pot one was way runny, but they were oh so yummy :)

Delicious! Serve with deli potato salad and garlic cheddar biscuits from a mix for an easy weeknight meal.

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