Holy oh my! Mini Cinnamon Rolls - Flatten Crescent rolls; cover with butter, cinnamon, and brown sugar; roll into log and slice into mini rolls; place in muffin pan; bake 8 to 10 min. or until golden brown. Icing: 3/4 cup powdered sugar; 1 tbsp skim milk; 1 tsp maple syrup.
Mexican Wedding Cookies – Five ingredients and 20 minutes later, your oven is baking these sweet, melt-in-your mouth celebration cookies. If you’re looking for a dessert for your Thanksgiving or Christmas get-together, you have to give this recipe a try. Plus, they’re perfect as edible gifts for the holiday season. But be warned: after you make these once, your family and friends will ask you to make time and time again.
These Chocolate Chip Cookie Bars with Cookie Dough Frosting are INCREDIBLE! So buttery and soft with a chewy base and a marvelous egg-free chocolate chip cookie dough frosting. You'll want more than one piece!
Apple Pie Bites Made With Pillsbury Crescent Rolls
Apple Pie Bites (makes 16) 2 apples 1/2 cup sugar 2 tsp cinnamon 2 packages crescent rolls 1/2 stick butter - preheat oven to 375. - butter rolls when laid out - dip apple lightly in cinn/sugar mix - put apple slice at WIDE end and sprinkle 1/2tsp of cinn/sugar on each - ROLL UP - place on cooking sheet (I used tin foil so there was less clean-up) - bake for 13-15 minutes - Let cool and ENJOY