Paula Deen's Old-Fashioned Holiday Glazed Ham. 1 spiral sliced half ham, 1 can pineapple, 3/4 cup packed light brown sugar, 2 tablespoons yellow mustard. Mix glaze in bowl and spoon over ham and bake. Transfer ham and let rest for a few minutes before cutting.
Cola Easter Ham -- 1 (8 pound) boneless ham, 2 cups packed brown sugar, 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage, 1 cup grape juice, 1 (20 ounce) can sliced pineapple, drained with juice reserved.