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  • Adriana Barbieri

    Filigree Fruit Cup - Wilton Ideas

  • Lori Jolley

    Filigree Fruit Cup. Add a continental touch to your dessert table with a candy filigree creation brimming with fresh fruit. Filigree shell is made with Mini Ball Pan and base with made with Peanut Butter Cups Mold and Circle Cookie Cutter. All formed with Light Cocoa Candy Melts™. Fill with the freshest fruit of the season.

  • Heidi Hardesty I have ideas other than cake...

  • Rebecca Oudman

    chocolate bowl

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