sign up (free!)
Also on these boards
Taste of homemade cake without the hastle! I did this and was pretty nervous about it because the batter got very light and fluffy, whipped looking. However, the cake turned out awesome, had a light flavor and tasted more "real" I guess. Guests loved it.
The best icing!! All you do is mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. A great frosting spread on cakes and piped onto cupcakes, a tasty filling in crepes or on waffles along with some fruit...
Another Pinner wrote: "Are You Kidding Me Cake recipe link. 1 box cake mix, any flavor; 3 large eggs beaten; 1 can pie filling, any flavor. I have made several versions of this cake, it is a hit every time. RECOMMEND!"
5 Ways to make a box cake better: Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.
Warning: cake batter rice crispy treats. You will probably never make regular rice crispy treats again.3 Tbsp. butter 1 (10 oz.) bag of mini-marshmallows 1/4 cup yellow cake mix (the dry cake mix, not prepared into a batter!) 6 cups crispy rice cereal 1 (1.75 oz.) container of sprinkles Method: Melt butter in a large saucepan over low heat and add marshmallows. Stir until they begin to melt, adding in (dry) cake mix one spoonful at a time so its combined.
How to make a box cake taste like its from scratch! Step 1: Look at the directions on the cake mix. Step 2: Add one more egg (or add 2 if you want it to be very rich). Step 3: Use melted butter instead of oil and double the amount. Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.