There's more Recipe Pins to see...
Come take a look at what else is here!
Welcome to Pinterest!
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site
  • Emilee Pyfr

    Breakfast cups - hashbrown, bacon, egg, cheese...omg...

  • Kari Russell Harper

    [MADE THESE - everyone loved them!] ** Hash brown baskets baked with bacon, egg, and cheese

  • Lynn Dehetre

    LD: made 2/2013 liked this. Next time add cheese on top of eggs instead of in hash browns. Hashbrowns and eggs baked in a muffin tin with bacon and cheese.

  • Bev Mansanarez

    Hashbrowns and Eggs Muffin Cups RECIPE: take a bag (24oz) of thawed hash browns, mix in 2 tsp salt, 1 tsp fresh ground black pepper, 2 tbs oil and about 1/3 c shredded cheddar cheese. Put then in a well greased muffin tin, and make a well in the center. Bake at 425°F for 15-18 minutes, cover with foil if the edges appear to be getting too brown. They should look kinda like this when they are ready. Now, lower the oven to 350°F. Crack a medium egg into each “nest” and top with bacon bits, cheese and parsley flakes. Bake for about 13-16 minutes. Gentle slide a knife along the edges, and gently pull up with a fork. you could also fill these with beaten eggs and a bit of spinach…. that was my afterthought. Hmmm…maybe i will make that tomorrow.

  • Jennifer Lowe

    Hashbrowns and eggs baked in a muffin tin with bacon and cheese *breakfast muffin of champs!*

Related Pins

OK, I am tired of seeing these thing all over the place, I just need to finally make them because they just look way too yummy!!

Made these tonight --- delish! I don't like bacon, so i diced some ham. Am also thinking maybe some sausage next time and green peppers for sure!

Breakfasts Hashbrown/egg/bacon/cheese muffins take a bag (24oz) of thawed hash browns, mix in 2 tsp salt, 1 tsp fresh ground black pepper, 2 tbs oil and about 1/3 c shredded cheddar cheese. Put then in a well greased muffin tin, and make a well in the center. Bake at 425°F for 15-18 minutes, cover with foil if the edges appear to be getting too brown.

Southwestern Egg Rolls with Avocado Ranch Recipe

Hash Brown Egg Nests with Avocado ~ Breakfast and Brunch Recipe

Shredded hash browns and cheese nests baked until crispy topped with a baked eggs, crumbled bacon and more cheese. Served with chilled avocado slices.

Bird's Nest Breakfast Cups: one 24 oz. bag of shredded hash browns 2 tsp salt 1 tsp pepper 2 tbs oil (I use olive oil) 1/3 cup shredded cheddar Bacon bits or 8=10 pieces of cooked bacon, crumbled Eggs Extra shredded cheddar Muffin tin Take your b...

Hash brown muffins by The Domestic Mama & The Village Cook: these look delicious - not sure what hash brown potatoes are - ready-grated for making your own at home? - assume they would be glutenous if pre-prepared from added stuff. A great idea, though.

Unlike most adorable/tasty/idealistic recipes I find online, this one actually seems doable - and perfect for brunches!