Crock Pot Artichokes - with lemon, olive oil, and garlic. Recipe, Crock Pots, Garlic Artichokes, Produce Mom, White Wine, Slow Cooker, Crockpot Artichokes, Cooker Artichokes, Pots Artichokes
Also on these boards
Crock Pot Angel Chicken – Combine Italian dressing mix, cream cheese, butter, soup & broth. Pour over chicken. It turned out great. It was very flavorful & a breeze to make. Dump everything into the crockpot & boil some water for the pasta when you get home from work & voila! Dinner in 10 minutes!
Rinse - Trim Stem - Trim Top Inch & Rub Half Lemon On Top - Spread Leaves to Expose Heart - Set Up Artichokes In Crock Pot and Squeeze Lemon Over - Drizzle Olive Oil - Salt & Top with Garlic - 1 Cup Wine & Water to Cover 1/4 of Artichoke - Cover & Cook 3-4 Hours Depending On Size