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    Ants and pineapple. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala. Photo © PHAIDON. http://www.yatzer.com/alex-atala-dom

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''Food Is All About Transformation'' Alex Atala | Yatzer Sweet Potato with yerba mate béarnaise. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala. Photo © PHAIDON.

Lightly toasted black rice with green vegetables and Brazil nut milk. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala.

Alex Atala - D.O.M. "Rediscovering Brazilian ingredients”

As the World Cup kicks off, Alex Atala, the chef behind one of the world’s best restaurants, talks about his passion for the wild ingredients of his native Brazil

Alex Atala (Milad Alexandre Mack Atala) is a Brazilian Chef, Cookbook Author and Restaurateur who runs the restaurant D.O.M. in Sao Paula, Brazil. He is a television host on Brazilian TV channel GNT.

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Brazilian Chef Alex Atala is running the best restaurant in South America—and maybe the world.

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