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Ants and pineapple. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala. Photo © PHAIDON. http://www.yatzer.com/alex-atala-dom

Chef Tetsuya Wakuda's Marinated Botan Shrimp with Sea Urchin and Caviar at Waku Ghin, Singapore.

White Mousse with Chocolate Caviar #desserts # - #presentation #plating #recette #dressage #assiette #artculinaire #art #food #foodporn #artfuldining #gastronomy #gastronomic #dessert #fooddesign #culinary #foodart #dining #gourmet #gourmand #gastronomist #bonvivant #foodandart #joiedevivre #museumviews #HauteCuisine

elle.frfrom elle.fr

Café Pouchkine - Summer sweets : une farandole de 50 délices - Elle à Table

❤ Pâtisserie Café Pouchkine Paris ❤ http://www.cafe-pouchkine.fr/

Yatzerfrom Yatzer

''Food Is All About Transformation'' Alex Atala

''Food Is All About Transformation'' Alex Atala | Yatzer Scallops with coconut milk, aromatic pepper and crispy mango. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala. Photo © PHAIDON.

Halibut in Artichoke and Tomato Broth. This would be great with just about any fish.

Yatzerfrom Yatzer

''Food Is All About Transformation'' Alex Atala

http://yatzer.com/alex-atala-dom

greatist.comfrom greatist.com

36 Chia Seed Pudding Recipes That Taste Like Dessert

9 Protein-Packed Chia Seed Pudding Recipes #healthy #recipes #chiaseeds

Gimme Some Ovenfrom Gimme Some Oven

Easy (& Flameless!) Pineapple Foster

This super-easy recipe just requires 5 ingredients, and it's always a crowd favorite! | gimmesomeoven.com

Yatzerfrom Yatzer

Theurel & Thomas pâtisserie conquers Mexico

Theurel & Thomas pâtisserie conquers Mexico published in: Interiors, Graphics By Apostolos Mitsios, 03 March 2011

http://basilico.uol.com.br/906-receitas-CUSCUZ-A-PAULISTA