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Fig Spread recipe. I love fig, prosciutto, and arugula pizza so much that I dream about it. But, finding the fig spread is always a bit of a challenge. So, alas, now I will make my own. Nothing can stop me from my favorite pizza now. :)

Of the hundreds of varieties of figs grown, the amber-colored Calimyrna, from California, is most common in the United States. This is the kind we've used in our recipe. Black Mission Figs, which are a little less sweet, are also widely available.

Cucumber Cape Codder // sugar, cucumber, vodka, cranberry juice, lime juice, ice

How to make fig jam? Ingredients: Dried figs – 2 cups Strawberry – 4 or 5 (optional) Sugar – 1/2 cup Juice from one Orange Juice from half lemon

2-ingredient Blueberry Jam. (only 4 cups blueberries and 3.5 cups sugar)...cooked down, it makes about 3 cups jam. Might be a sweet, little, no-pressure recipe to try!

My plum tree is bursting with plums - I'm going to try canning this Martha Stewart Plum Butter recipe...This "butter" is cooked slowly until it is concentrated and deep red. It makes a wonderful breakfast, served with toast.

Fig Jam!! Could anything be more of a uniquely delightful to spread over a lightly toasted crossiant?

How to make a Sponge Cake. From Martha's test kitchen.

Fig, mascarpone, and pistachio tartlets.

Shrimp Tikka Masala - Martha Stewart Recipes

Fig and goat cheese pizza. I buy gluten free pizza dough from a local restaurant and this is one of the best things I have ever eaten. You can use dried figs if need be, just soak them for a long time until plump and soft.