Shrimp Salad Recipe 1 Tbsp + 1 tsp kosher salt juice of 1/2 lemon 1 pound large shrimp in the shell (16 to 20 shrimp per pound) 1/2 cup good mayonnaise 1 teaspoon Dijon mustard 1/2 teaspoon freshly ground black pepper 1/2 teaspoon Old Bay 2 tablespoons minced fresh dill 1/3 cup minced red onion 1/2 cups minced celery (1 stalk)
Chili Lime Shrimp Cups - These mini cups are perfect to serve at a party and are great warm or cold. You can make the wonton shells a day in advance; just keep at room temperature in an airtight container.
30 Appetizer Recipes Ready in 15 Minutes - When you need a party-ready appetizer recipe in a hurry, turn to these dips, spreads, roll-ups, finger foods and more. The crowd-pleasing appetizers are quick to fix in 15 minutes or less!
Herbed Cornish Hens Recipe -The refreshing sauce Mom makes with thyme, lemon juice and butter gives these hens savory flavor throughout. The seasonings in this recipe also work great on a whole roasted chicken. Either way, the result is a mouthwatering feast.—Maria Costello, Monroe, North Carolina
Tomato Bacon Cups Recipe- Recipes These savory biscuits have a flavorful tomato and bacon filling. “I got the recipe at a friend’s house one Thanksgiving,” Paige English relates from Portland, Oregon. “I’ve made them at special gatherings ever since. They always disappear fast.”