Parmesan Crusted Chicken: Thanks to Melinda for introducing us to this recipe! Alex dubbed this delicious, easy dish "Zamba Chicken" because it's so amazing. It's a great quick dinner that can be altered to accommodate as many servings as you need.
Chicken Parmesan Wraps (My husband may actually eat these!) 8 oz raw chicken breast 1 cup marinara sauce, plus more for serving 6 egg roll wrappers (each 7 inches squared) 1 cup baby spinach leaves cup mozzarella cheese cup parmesan cheese
Parmesan Crusted Chicken Recipe cup Hellmann's® or Best Foods® Real Mayonnaise cup grated Parmesan Cheese 4 Boneless Skinless Chicken Breast Halves (about pounds) 4 teaspoons Italian Seasoned Dry Bread Crumbs Bake 425 for 20 minutes