Maple Bacon Cupcakes Bite into these cupcakes and you'll taste the flavor you get when bacon mingles with syrup while eating pancakes. It's a wonderful salty-sweet combination you won't want to miss. i always have syrup with my bacon!
French Toast Cupcakes with Maple Buttercream - Barbara's Life
In these Lemon Coconut Cupcakes a moist coconut cupcake that is made with both dried coconut and coconut milk is filled with lemon curd and then topped with a coconut Italian Meringue Buttercream. And (Italian Dessert Recipes)
Coconut Macaroon cupcakes - Celebrate the arrival of spring holidays with moist and flavorful cupcakes made with /SPLENDA/ Naturals Stevia Sweetener, dark chocolate, toasted coconut flakes and whipped cream.