Crescent rolls, cream cheese, sugar, vanilla, butter and cinnamon. reduced fat crescent rolls and reduced fat cream cheese. Added blackberry jam to the cream cheese and it was amazingly good! Think it would also be good with a little less butter.
Take your pumpkin pie to the next level with a cream cheese swirl that tastes as good as it looks! If you've never made your own pumpkin pie, this recipe is the perfect place to start. Cinnamon, nutmeg, cloves and ginger give the pumpkin filling just the
Crack Sticks aka Cinnamon Cream Cheese Roll-Ups! Just white bread, crusts removed & flattened, spread w sweetened cream cheese, rolled jelly roll style, then dipped in cinnamon sugar. Bake until crispy crunchy & cream cheese is hot & oozing.
Just had this at a Christmas event.Cream cheese, cinnamon sugar, and Pillsbury crescent rolls. Will be taking it to every covered dish this Christmas! Cream cheese, cinnamon sugar, and Pillsbury crescent rolls.
Lemon Cheesecake Crescent Rolls – Super easy and incredibly soft Crescent Rolls filled with a sweet and delicious lemon and cream cheese mixture. Perfect for Easter morning! Sounds good minus the lemon
Pip & Ebby - Cream cheese monkey bread - I only use cup of brown and white sugar and one stick of butter. I warm the cream cheese and spread it on each of 32 halves of flaky layer biscuits. The cubes left a chunk of cheese in each biscuit.
Strawberry Cream Cheese Crescent Danish - Crescent rolls with cheesecake and strawberry pie filling, topped with more crescent rolls, and finished with a dusting of sugar. This is a super easy recipe to wow your guests for brunch or dessert!
These Blueberry Cheesecake Crescent Rolls are stuffed with a sweet cheesecake filling and bursting with fresh blueberries. Add a buttery streusel topping for an extra special breakfast treat! Try with df cream cheese.