There’s more to see...
Come take a look at what else is here!
Visit site

Related Pins

Paula Deen Strawberry Basil Lemonade. Could also use doTERRA basil essential oil! www.mydoterra.com...

Add some rum and this will be delicious! Sweet Cherry Lemonade courtesy of Paula Deen

I make mine a little different. I use 2 brownie mixes (the 8x8 pan size) & you can use whatever kind of candy bar that you want. I especially like using something with caramel in the middle such as Caramello or the Dove individual caramel chocolates! Enjoy!!!

Paula Deen Oven Roasted Red Potatoes with Rosemary and Garlic

Paula Deen Cherry Tomatoes and Cream

Paula Deen Tomato Sandwich with Parsley or Basil- Perfect for a tea party or baby shower!

Paula Deen Sweet Tea. I personally don't drink sweet tea but I have been making Paula's version for 10 years now. Everyone loves my tea. I can't and won't make sweet tea any other way. My husband and children now make it this way. It is very sweet and I love to make a half a glass of this and fill the rest up with lemonaide. Delish!

Paula Deen's gooey butter cake... A couple of years ago, my teenage son had this at her restaurant. He loved it sooo much, he said I just had to find out how to make it. I was delighted to tell him that I already had the recipe at home! 25 years ago, I had entered it in our church cookbook! I guess I used to make it so much that I had slowly quit making it at all. These days it's the requested dessert by all of his friends!

Paula Deen The Lady’s Cheesy Mac - 4 tablespoons butter, cut into pieces. 1/2 cup sour cream. 2 cups grated cheddar cheese. 3 eggs, beaten. 4 cups cooked elbow macaroni, drained. 1/2 teaspoon salt. 1 cup milk. Never thought of adding sour cream to macaroni & cheese, but I love sour cream... so it's worth a try!

Paula Deen Sparkling Mint and Ginger Lemonade

Paula Deen's Holiday Cherry Cheesecake | Crust: 1 cup chopped walnuts 1 1/4 cup flour 1/2 cup brown sugar 1/2 cup shortening 1/2 cup sweetened coconut Filling: 2 (8 oz.) packages of cream cheese, softened 2/3 cups sugar 2 eggs 2 tsp. vanilla extract 2 (21 oz.) cans cherry pie filling