Roasted cabbage Marinade • 1 Tbsp olive oil • 2 tbsp real bacon bits • 2 tbsp lemon juice • 1 tbsp Worcestershire sauce • Salt, pepper to taste Mix marinade 1 head of cabbage quartered. Lay each wedge on foil. Spoon about 2 tbsp of the marinade on top making sure to get it in all the nooks and crannies. Wrap each wedge and bake at 425 for 20-30 minutes.
Be careful as these are addictive!. Cucumbers with a BANG! Baby cucumber Lemon juice Olive oil Salt and pepper Chile powder Instructions Chop a baby cucumber and add lemon juice, olive oil, salt and pepper and chili powder on top
Don't like brussel sprouts? Think again! This saute will make a brussel believer out of you! Thinly slice the sprouts, saute in a little olive oil and finish with some lemon juice and parmesan cheese! They are so good you won't ever say you don't like brussel sprouts again!
Roast some tomatoes for a tastier addition to your favorite salads, sandwiches, and sauces. I love using a little honey,olive oil, lemon, balsamic vinegar, garlic, basil, and crushed red pepper. Throw some whole garlic cloves in there too. They get so sweet and buttery! Make a bunch and save to have on hand. <3 Ok, now I'm hungry :-)
Broccoli Apple Salad by therecipecritic: Broccoli, pecans, cranberries, carrots and apples come together to make an amazing salad with delicious flavors and textures. #Salad #Apple #Broccoli #Cranberries #Pecans #Carrots #Healthy