Pumpkin Dump Cake 1 15 oz can Pumpkin Puree 1 10 oz can Evaporated Milk 1 cup light brown sugar 3 eggs 3 tsp pumpkin pie spice 1 box yellow cake mix 1 cup sticks) butter melted 1 cup coarsely crushed graham crackers or pecans cup toffee bits (optional)
50 Pumpkin Recipes For the pumpkin obsessed – here's a list of 50 pumpkin recipes from Skinnytaste and around the web that will delight your taste buds. Pumpkin for breakfast, pumpkin treats – everything from savory and sweet – enjoy!
Melt-in-Your-Mouth Pumpkin Bread 1 1/4 cups oil 5 eggs 2 cups pumpkin 2 cups flour 2 cups sugar 2 pkg. cook-and-serve vanilla pudding (small boxes) 1 tsp salt 1 tsp soda 1 tsp cinnamon Blend oil, eggs and pumpkin. Combine other ingredients and add to pumpkin mixture. Sprinkle and lightly pat on the crumb topping (see recipe below). Bake in 2 greased/floured loaf pans at 325° for 1 hour. Lightly dust with powder sugar after bread has cooled. Crumb Topping: 1/2 cup flour, 1/4 cup