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Spritz cookies: Sugar poinsettia Make Basic Spritz Cookies recipe. Press master spritz dough through a cookie press fitted with a petal-shaped cookie plate directly onto baking sheets. Sprinkle with coarse red decorating sugar. Bake as directed. Place sheets on a wire rack; sprinkle again with sugar. Cool as directed. Makes 72 cookies.
Spritz cookies: Coconut snowball Make Basic Spritz Cookies recipe. Roll scant tablespoonfuls of any flavor dough into balls, then gently roll in sweetened flaked coconut to cover. Bake 12 minutes. Cool as directed. Dust with confectioners' sugar. Makes 30 cookies.
Spritz cookies: Cocoa kiss Make Basic Spritz Cookies recipe. Roll scant tablespoonfuls of chocolate spritz dough into balls; place them on baking sheets and make a slight indentation in center of each with a finger. Bake 10 minutes. Gently press a Hershey's Hug into center of each cookie while hot. Cool as directed. Makes 30 cookies.
Sugar cookies: Dachshund Make Basic Sugar Cookie recipe. Cut out dachshunds; bake. Spread body with dark brown icing. While icing is wet, attach a dark dragée for an eye and make a collar of red and white dragées and holly-leaf candies. Let dry 30 minutes. Pipe black icing for ears and paws. Let dry.
Glazed Spritz Cookies - These are really great recipes for Spritz Cookies! I love Spritz Cookies because they are a little lighter and the cookie press provides awesome shapes making them look like they were a ton of work but they are so simple and easy!