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    Lunchroom Ladies 50 year old recipe.1 c butter ,1/2 c cocoa,2 c flour,2 c sugar,4 eggs,4 tsp vanilla,1 c chopped nuts.Pour in 9x13 pan, bake 20-25 mins on 350.Check at 20 mins**Icing*1/4 c softened butter ¼ c can milk (regular milk is fine)1/4 c cocoa,3 c powdered sugar,dash salt,Mix all together & frost as desired. From my friend's facebook page.

    Lunch_Lady_Brownies4

    There's only two ingredients. That's right, just the cake mix and the pumpkin (15 oz.). No oil, no eggs, no water, nothing else. The end result is an amazing, incredibly moist muffin/cupcake with a hint of pumpkin flavor. Bake at 350 degrees for 20-25 minutes. Add a dusting of powdered sugar, or better yet some homemade cream cheese frosting for added awesomeness.

    No Bake Cookies 2 cups sugar 1 stick oleo, margarine or butter (I used butter) 3 Tbsp. cocoa powder 1/2 cup milk 1/2 cup crunchy peanut butter 1 tsp. vanilla extract 3 cups oatmeal (old fashioned rolled oats, not instant) Mix the sugar, butter, cocoa, and milk in a medium saucepan.* Boil for 1 minute. Add the peanut butter and vanilla. Mix quickly until peanut butter melts, then add the oatmeal and mix til well blended. Drop spoonfuls Allow to set and cool

    Chicken Spinach Pasta Bake: 8 ounces uncooked rigatoni, 1 tablespoon olive oil, 1 cup finely chopped onion (about 1 medium), 1 (10-oz.) package frozen chopped spinach, thawed, 3 cups cubed cooked chicken breasts, 1 (14.5-oz.) can Italian-style diced tomatoes, 1 (8-oz.) container chive-and-onion cream cheese, 1/2 teaspoon salt, 1/2 teaspoon pepper, 1 1/2 cups (6 oz.) shredded mozzarella cheese

    how to bake surprise inside heart cupcakes // perfect for valentine's day

    Healthy Mushroom Alfredo Pasta Bake from Pinch of Yum

    S'more Cookies: Use refrigerated sugar cookie dough and bake as instructions say. Roll out the dough, place your chocolate on the dough and as many marshmallows as you would like then place another piece of dough over the top and "crimp" the edges. Add a sucker stick if you want and make it a cookie on a stick. Bake using cookie dough heating instructions.

    Best thing I ever ate!!!! Texas gold only 5 ingredients (yellow cake mix, eggs, cream cheese, butter,

    Salsa Verde Chicken and Rice Bake Recipe - chicken, cheese and rice tossed in a creamy salsa verde sour cream sauce. Ready in 20 minutes! No cream of anything soup!! We gobbled this up! Quick and delicious Mexican recipe.

    Preheat 350. Roll Stuffed Ritz Crackers-salty side down, place 1 Rolo / cracker. Bake 3-5 min to melt Rolo, then add another cracker on top and push down a little. Let cool. Sweet & Salty treat.

    Easy Rice Pudding . 1 cup cooked white rice 1 cup milk 5 tsp sugar dash salt 1/2 tsp vanilla 1/4 tsp cinnamin In a saucepan, combine rice, milk, sugar, and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from heat; stir in vanilla. Spoon into serving dishes and enjoy warm.

    2 Ingredient Pumpkin Brownies 1 (19.5 ounce) box brownie mix 1 (15 ounce) can pumpkin Directions: Preheat oven to 350 degrees F. Spray a 9x13 pan with nonstick cooking spray. In a large bowl, mix together brownie mix and pumpkin until combined. Pour batter into prepared pan and bake for 25-30 minutes, or until an inserted toothpick comes out clean.

    Brownie Mix $0.30 /mix. 1 Cup Sugar, 1/2 Cup Flour, 1/3 Cup Cocoa, 1/4 tsp Salt, 1/4 tsp Baking Powder. Add: 2 Eggs, 1/2 Cup Vegetable Oil, 1 teaspoon Vanilla. Bake @ 350 degrees for 20-25 minutes.

    Take a box of Angel Food Cake mix (just the contents of the box, no need to follow the directions on the box), & combine it with a 20 ounce can of crushed pineapple in its own juice. (No need to use a mixer, just stir it by hand) When you do this, something magical happens. The mixture starts to froth & it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once it's all mixed up, simply pour it into a 9 x 13 cake pan & bake 350 for 30 minutes.

    First pineapple, then pumpkin and now lemon! All you need it an angel food cake mix and a can of lemon pie filling. Mix them together and bake in a 9x13 cake pan at 350 degrees for 20 minutes.

    Make a boxed cake mix taste like a bakery cake! 1: Look at the directions on the cake mix. 2: Add one more egg (or 2 if you want it very rich). 3: Use melted butter vs. oil & double the amount. 4: Use milk vs. water. 5: Mix well & bake for the time recommended on the box. You can also add Vanilla Extract

    just grabbed my favorite boxed brownie mix, threw Reese’s Minis into the mix and baked it according to the box directions. For the peanut butter ganache I used 1 cup smooth peanut butter + 1 tbsp shortening (for a nice sheen) then drizzled melted semi-sweet chocolate chips over the that.

    Mix one box angel food cake mix with 42oz of canned lemon pie filling, bake at 350° for 25min, cool, sprinkle with powdered sugar.

    Magic Cake: one simple thin batter, bake it and voila! You end up with a 3 layer cake, w its own custard baked in.