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    Grilled Bread with Beet, Walnut & Honey Spread - Dishing Up the Dirt

    Vegan Kale & Artichoke Dip / Love and Lemons

    Roasted Tomato & Basil Crostini + Roasted Eggplant & Mint Crostini (with goat cheese)


    blackberry and lemon zest crostini /

    eggplant bacon wrapped dates //choosing raw

    Rojo Onion Rings...onions are triple-dipped in non-dairy buttermilk, garlicky Sriracha-ketchup sauce, and panko breadcrumbs, then fried. Yes, please.

    Beet Tartare

    Deviled Avocado. Spicy Curry Sauce. Cado-Crunch Salad.

    Cucumber Rounds with Raw Dill Cashew Cashew Cheese from Choosing Raw

    white bean dip with pesto - a house in the hills - interiors, style, food, and dogs

    Sweet Potato Asparagus Cakes with Lemon Basil Cream (vegan, gf) from 86 Lemons

    Easy, Colorful Appetizer Recipe: Creamy Beet & Tahini Dip Recipes from The Kitchn - sub cashew cream for sour cream to make vegan!

    Spicy Buffalo Cauliflower Bites |

    Artichoke Olive Tapenade from Keepin it Kind

    Creamy Artichoke Spinach Dip (vegan, gf) from 86 Lemons

    10 Popular Appetizers—Veganized from PETA living

    elegant crudite platter - for dip season veganaise (it is ridiculously good for an easy aioli) with anything you like lemon, herbs, shallots, etc

    Vegan Bacon-Wrapped Scallops with Paprika Cream Sauce from Olives for Dinner

    Better-Than-Trader-Joe's Edamame Hummus from Oh My Veggies

    Blackened Tomato Canapés by Vegan Yum Yum

    You aren't dreaming: Avocado Fries with Spicy Vegan Garlic Aioli are real life.

    Olive & Artichoke Pâté

    Mushroom Pate