Southern Hoecakes Recipe _ Delicious And easy. Hoecakes, also called corn cakes or Johnny cakes, make a delicious appetizer or side dish topped with a big pat of butter, a little sour cream & fresh chives, or even tomatillo salsa verde!
(A keeper recipe).Southern Cornmeal Hoe Cakes - A classic southern recipe, cornmeal hoecakes are little pan fried cornmeal medallions that are at home as breakfast, as much as they are as a side dish with a mess o' greens, and just about anything else!
Ingredients: 1 cup of self rising flour 1 cup of all purpose cornmeal 2 teaspoons of baking powder teaspoon of salt 1 tablespoon of sugar, optional 2 eggs cup buttermilk cup water cup of cooking oil (vegetable, canola, melted bacon
Corn ears fresh corn, husks and silk removed 1 large egg, lightly beaten 3 tablespoons all-purpose flour 3 tablespoons fine-ground cornmeal 2 tablespoons heavy cream 1 shallot, minced teaspoon salt Pinch cayenne pepper cup vegetable oil, or more as needed