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  • Ranette Lough

    Fire roasted lime salsa

  • Chrissy Carr

    Fire Roasted Salsa: Blend in food processor: 1 (14.5 ounce) can Fire Roasted tomatoes 2 vine ripened tomatoes, quartered 1 (4 ounce) can fire roasted green chiles 1/2 cup chopped red onion 3 Tablespoons minced garlic Juice of 1 lime 1/2 Jalapeno, seeded and chopped 1/2 cup fresh cilantro (NOT ME!) 1/2 teaspoon salt 1 teaspoon cumin 1/2 teaspoon cayenne

  • Tasmin Marshall

    I've been looking for homemade salsa recipes! Yay!

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