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Overnight Oats, Two Ways by The basic version is made of old fashioned rolled oats, Greek yogurt, milk and chia seeds and is soaked uncooked to a chewy consistency overnight. The variations are endless. (2 minute prep!) #Oats #Breakfast #Overnight_Oats #pepperlynn

from Plain Chicken

Cheddar Bacon Ranch Pulls

Cheddar Bacon Ranch Pulls-imagine all the different ways you could garnish this!

from RecipeGirl

Cinnamon Roll Pancakes

cinnamon roll pancake heaven - gonna try it with sprouted whole wheat flour and date sugar (dyhdrated dates)

from Simply Stacie

25 Overnight Breakfast Casseroles

25 Overnight Breakfast Casseroles - One big reason why I love to make overnight breakfast casseroles is that they are so darn easy! This list of 25 overnight breakfast casseroles is all you need to get you through the holidays.

from Cinnamon-Spice & Everything Nice

Caramel Macchiato French Toast

International Delight turns regular French toast into an extra creamy, flavorful experience. Start with your standard French toast ingredients, but use 1/3 cup International Delight Caramel Macchiato Creamer instead of milk and voila--breakfast reimagined and totally delightful!

from Cafe Delites

Cheesy Bacon and Egg Hash

Cheesy Bacon and Egg Hash for breakfast, brunch, lunch or dinner! Easy to make and ready in 30 minutes -- all in one skillet or pan! |

Overnight Oatmeal 1 container (6 oz) Greek yogurt, 1/4 cup uncooked old-fashioned or quick-cooking oats. Instructions: In container with tight-fitting cover, mix yogurt and uncooked oats. Cover; refrigerate at least 8 hours but no longer than 3 days before eating. Fruit optional.